I recently represented both buyer and seller for 3317 Tice Creek Dr. #4 in Walnut Creek. Both sides were very happy with the deal, which closed at $325,000. The unit is a 1-bedroom, 1-bath, 729-square-foot home in a Rossmoor senior living community.
The seller wrote me a kind review that I’ve shared below. He also mentioned: “I am watching the two others that were comparable to mine. One is at $325k and the other at $328k, and neither has sold yet though they’ve been on the market about 3-4 weeks each. You did a great job!”
It’s always nice to get positive feedback from my clients like that. It helps when the home showed so well, as the owner agreed to stage, the kitchen was previously remodeled and he put in new windows and remodeled the bathroom. All of that helps in selling a home.
Rossmoor is the premiere active-adult community in the Bay Area, offering several activities and amenities for an outdoor lifestyle. As you can see in the photos above, that includes golf courses, swimming pools, gyms, and much more.
If you are thinking of buying or selling in the East Bay, give me a call!
And, finally, to all: a Happy Thanksgiving! May your holidays be filled with family, fun, and food.
It doesn’t get much better than AXR Winery in St. Helena. The winery is known for its Cabernets and for being smack dab in the middle of a stunningly beautiful setting. It is a truly excellent experience, whether you are a winery expert or someone visiting for the first time.
A couple of years ago, the big fire in that area came within about 90 feet of their tasting room. Thankfully, the tasting room was spared. The winery is located in a historic estate in the heart of St. Helena. They describe the tasting experience as “down-home” and private, which I have to agree with.
Though the tastings are more on the expensive side, it’s worth it to fully immerse yourself in this lovely winery. The cost makes sense when you realize their bottle of reds range between $190 run you $540; it is a lot, but it is high-quality wine in the most famous wine region of the country. Luckily, I was there with my friend Doug who is a member and our tasting was free!
When I visited, I truly enjoyed every moment of my wine-tasting experience. I highly recommend giving AXR a try next time you visit the Napa Valley area.
I love the description they give for their vision….
If only these vines could talk, they would tell you stories of the old Napa Valley. The history of our estate is compounded in layers; rooted in historic tales of fierce Native American hunting grounds, wild west pioneers and the first woman vintner of California in 1886. It has changed hands over the course of 134 years to become a brewery, restaurant, inn, winery and saloon. Tales of love, lust, heartbreak, murders and great fortune create an imaginative backdrop to our present-day vision of AXR. Today, we are a winery that pays homage to its history and blazes the trail of excitement and innovation in napa valley as the pioneers before us did.
We want to be reminded every day to live fully and to leave a lasting impression on our layer of history. Named after the axr rootstock (aramond x rupestris) that was so prominent in building the modern California wine industry, axr#1 eventually succumbed to phylloxera and most of California wine country was left as a blank canvas. Vintners now had a chance to replant and to rethink the entire structure of the vineyards; attention was paid to the terroir and unique varietals were researched. This was truly a turning point in the wine industry as we know it. AXR invites you to go on a journey through the past, present and future of Napa Valley.
I am finishing my three-part road trip blog, inspired by the destinations suggested in 7×7, about hidden Northern California gems. Here is the first one, about Mariposa to Placerville. Here is the second, about Leggett to Ferndale. And, today, we discover a route from Mammoth Lakes to Hope Valley. Enjoy!
This is a road trip that takes you along the spine of the Sierras, beginning at Mammoth Lakes. If you’ve visited Mammoth, you are familiar with its outdoor opportunities, ghost towns, hot springs, and amazing mountain passes. This route also has comfort, like the Sierra Nevada Resort, and highly rated restaurants like Vulcania.
On the way, don’t miss these turn-offs:
Devil’s Postpile National Monument: Devil’s Postpile is a natural wonder and the monument also boasts breathtaking views and hikes. I have hiked this area a long time ago and staying in Mammoth Lakes in the summer and doing the Devils Postpile was a highlight!
Mono Lake Tufa State Natural Reserve: An ancient lake with unique natural structures protruding from the water (the “tufa”).
Bodie State Historic Park: This eerie Gold Rush-era attraction still shows the ghost town of Bodie’s deserted streets and abandoned homes.
Travertine Hot Springs: Treat yourself after a long drive! Travertine is composed of three natural pools just south of Bridgeport.
If you want to further understand this area a great book is Miracle Country by Kendra Atleework. She lived in the Owens Valley of the Eastern Sierra Nevada, where annual rainfall averages five inches and in drought years measures closer to zero. It also talks about how Mulholland and his engineering feat to get water to Los Angeles and took it from the Eastern Sierras which had a big impact on Owens Valley and the future of fires.
I checked out Tatsu Sushi in Ygnacio Valley Plaza recently, and I just have a one-word review: YUM. It’s an awesome Japanese restaurant that is apparently very popular, if their extremely busy Wednesday evening crowd is any indication.
I ordered a couple of rolls and they gave us gyoza on the house. We also tried the vegetable tempura. You can see pictures of the meal below, but fair warning; they might make your mouth water.
Tatsu is open for lunch and dinner every day but Sunday, but like I said, the place was really busy on a random Wednesday night. So, make sure you plan in advance for your visit!
On the website, they describe the restaurant as “on the frontier of Japanese fusion restaurants,” and promise the freshest seafood, meat, and produce. The meal I had at Tatsu was definitely fresh and delicious – I will be back!
I recently visited Genuine Goodness in Orinda, which specializes in catering, grab-and-go sandwiches, soups, salads, smoothies, and baked sweets. They also have some really cute gifts for sale there!
There is some indoor seating here and they have good, nutritional options for those seeking healthy food. I thought that all the food I tried was really delicious, and I’d highly encourage anyone to give it a shot when they’re in Orinda.
Maybe my favorite feature, though, is that you can pre-order take-and-bake meals directly from their website. They say a full-size take-and-bake order will feed two adults and two kids, so it’s perfect to call ahead and pick up for the family.
Many of their take-and-bake meals are hearty, healthy, and delicious-looking; full of veggies and protein that we health-crazed Californians will love. Learn more at their website here.
If you are wanting a day trip or an overnight get away, this helpful poster was shared by Fidelity National Title, giving monthly fall activity ideas, including those for kids, in the Apple Hill area between Sacramento and Placerville. They even marked them on a handy Highway 50 driving route for you to enjoy.
This area is close enough to the Bay Area that I think it’s well worth a day trip up to one of these orchards or vineyards to see the fall colors and take part in some fun activities, fruit picking or wine tasting! I know the photo is a little bit hard to read, so I have included all of the still-relevant info below.
Walnut Creek’s Community Service Day is this Saturday, October 14th. The giving season is underway, and if you are considering donating, I ask that you please consider doing so to the Food Bank of Contra Costa and Solano. More and more people need help and there are some great sales on the items on the shopping list below. Your generous donations are greatly appreciated!
If you would like to take part, there are four options for giving:
Give a bag of food from your home: put a bag of food in clear view at the end of your driveway by 9:30 a.m. on Saturday.
Donate at any Walnut Creek Safeway: money and food can be donated at any location from 8:30 a.m. – 12:00 p.m. on Saturday.
Call Kristin: you can call me to pick up your donation or drop it off at my house (190 Arlene Dr., Walnut Creek), as long as it’s done by 10 a.m. on Saturday.
This 1-bed, 1-bath unit (3317 Tice Creek, Unit 4) in Rossmoor has a private fenced-in patio that allows level-in entry from the street. It is a delightful Cypress Co-Op (Entry 12) unit ready for a new owner to enjoy.
Luxury vinyl plant flooring and a fresh coat of paint enhance the home’s appeal. The kitchen shines with recessed lighting and quartz countertops. A remodeled bathroom with a convenient shower stall, updated fixtures, and a tiled floor awaits your relaxation.
The unit is surrounded by mature hedges and has an area for flowers, creating a serene haven perfect for soaking in the sunshine or creating a charming garden retreat. You’ll also appreciate the ease of sidewalk access for bringing in groceries or avoiding the stairs. Carport #1601-1 is conveniently located directly across from the unit. As a bonus, you’ll find 10 guest parking spaces and the community laundry room just a few steps away.
Rossmoor stands as the premiere active-adult community in the Bay Area, offering a plethora of amenities to enhance your lifestyle (Examples: six clubhouses, two golf courses, four swimming pools, a well-equipped gym, a movie theater, art studios, bocce ball and lawn bowling, tennis and pickleball courts, a variety of clubs, and much more!).
About a month ago, I wrote a blog recapping one of three California road trips that 7×7 calls “less traveled.” You can see that blog about Placerville to Mariposa, here. This is another option from the 7×7 article!
Take the 101 from Leggett to Ferndale! It’s okay if you haven’t heard about those places. Let 7×7 and my notes guide you through this historic trip along the Redwood Highway. Start in Ukiah, where you can dip into mineral hot springs at the state’s oldest continuing operating resort.
You’ll make your way north through the redwoods along Highway 101, before turning off towards Ferndale. Not to miss on this route:
Skunk Train/Wolf Tree Turn: Ride the Wolf Tree Turn through the Noyo River Canyon on the Skunk Train, a historic steam engine that’s been rolling through the Mendocino redwoods since 1885.
Leggett: This town is the state’s king of old-school roadside attractions, like the Chandelier Tree (you can drive your car through it!) and Confusion Hill.
Ferndale: Not only your final destination but part of the journey. Take some extra time to explore the town at the end of your trip, especially the shops in its Victorian Village and the eerie hillside cemetery.
If you have some recommendations for roads less traveled and would like to share them, let me know. Happy Fall.
In the shopping center across from Heather Farms, there is a new restaurant that seems to be very popular. At 11 a.m. the day I went, there was a line out the door, so you know the food must be good or just the shinny new place to try! Mendocino Farms is the name of the lunch restaurant, one of the newest locations of a nationwide chain.
Most locations of Mendocino Farms are in the Orange County-Los Angeles-San Diego area, but there are also several in the Bay Area, including in San Francisco, San Jose, and Oakland. They have even expanded as far as Seattle, Dallas, and Houston.
The menu looks delicious, which probably explains their popularity! One of the first items you see is “The Happy Hippie” sandwich, with avocado, cucumber, carrots, tomatoes, and more. Or you can order the Mediterranean Crunch Salad, with chicken breast, cucumber, apricot, etc. The creations are creative, colorful, and healthy.
Mendocino Farms mostly specializes in deli-style lunch combos (sandwiches and salads), but they also offer some baked goods, soups, drinks, and an extensive kids’ menu. Opened originally in 2005, Mendocino Farms is a family business that “invites their guests to “Eat Happy.””