There is a food truck called Chicken and the Farm on Boulevard Way in Saranap that will also have a brick-and-mortar shop next to it. They are known for their sauces and have been making the rounds at festivals and racing events. They typically dress up their food truck area with plants and a faux grass to make it cozy.
I gave it a try recently and thought it was quite good (though very rich!). Menu items include their famous bone-in wings, chicken sandwiches (and other meat sandwiches), salads, loaded fries, and small sides like cauliflower bites. It looks like the brick and mortar store (The Farmstand) will open this year, with the food truck parked in front of it. They are not always open, so check the website for Days & Times. It is worth a try!




Their concept is simple: bring the best of the farm directly to your plate, with a menu inspired by the variety and abundance found on a farm and celebrating those flavors. Aesthetically, they definitely hit the mark. There are a lot of fresh and colorful vegetables incorporated into many dishes, and you can tell there is no mass production of ingredients going on.
I tried the the chicken tenders and he worked his magic with the sauce – it was his recommendation and I just let it flow.
Next time you’re in that part of Walnut Creek, give Chicken and the Farm a try. Or find them at their next event, wherever and whenever that may be – usually at the Lafayette Art & Wine, but there will be a line, so just mosey on over to 1322 Boulevard Way!